For home food sellers
Getting your FSSAI licence
Selling food in India — even from a home kitchen — needs a basic FSSAI registration. It's cheaper and quicker than most people expect. Here's exactly how to do it.
Go to the FoSCoS portal
Visit foscos.fssai.gov.in — this is the official government registration site. Avoid third-party sites that charge extra fees.
Choose "Basic Registration"
Home kitchens and small sellers (turnover under ₹12 lakh/year) only need Basic Registration — not a full licence. It's the cheapest, simplest option.
Fill your business details
Your name, address, the kind of food you make, and a passport photo. Keep it simple and accurate.
Pay the fee
Basic Registration costs ₹100 per year. Payment is done directly on the government portal.
Get your certificate
Approval usually takes 7–10 working days. You'll get a 14-digit FSSAI number and a certificate — add both to your MadeByHer seller profile.
Stuck, or applied already?
You can still submit your MadeByHer seller application without a licence number — just add it to your profile once it arrives.
